Vista Alegre
Couvert
Couvert
2.20€
Soups
Sopas
Sopa do dia
2.50€
Soup of the day
Caldo Verde
2.90€
Green Soup
Starters
Entradas
Mil Folhas de alheira e Maçã Caramelizada
3.90€
Poultry Filled Sausage Puff Pastry and caramelized apple
Torta de Requeijão com Presunto da Terra e Nozes Crocantes
4.40€
Curd pie with traditional ham and Crunchy nuts
Polvo Aromatizado com Gengibre e Cebolinho em Tosta de Pão Regional
4.40€
Octopus Flavored with Ginger and Chives on Regional Bread toast
Folhadinho de Aves sobre Cogumelos Silvestres
4.20€
Poultry puff pastry on Wild Mushrooms
Cogumelo Portobello Recheado com Presunto e Ovo de Codorniz
4.90€
Portobello stuffed mushroom with ham and quail egg
Camarão Salteado c/ alho e coentros sobre Ananás Caramelizado
4.90€
Sautéed shrimp with garlic and coriander on caramelized pineapple
Tábua de Fumeiros Regionais (presunto, salpicão, alheira e morcela)
Regional Sausages( ham, garlic sausage , poultry filled sausage and black pudding)
9.90€
Fish
Peixe
Posta de Bacalhau com Crosta de Migas de Salpicão
12.90€
Crusted Cod with Garlic Sausage
Polvo Assado no Forno c/ Batatinha à Murro
13.60€
Roasted Octopus with jab potatoes
Arroz de Polvo Malandrinho
13.60€
Octopus Rice
Filete de Peixe Espada Preto com Amêijoas Salteadas e Arroz de Berbigão
14.90€
Black Scabbard fish fillet with Sautéed clams and cockle rice
Rolinho de Linguado Recheado c/ Camarão e Gengibre, ao Molho de Tangerina
14.90€
Stuffed Sole roll with shrimp and Ginger Tangerine Sauce
Meat
Carne
Sela de Coelho Recheada c/ Ervas Aromáticas e Favinhas c/ Chouriço
12.90€
Rabit stuffed with aromatic herbs and broad beans with smoked sausage
Arroz de Pato à Antiga
13.60€
Tradicional duck rice
Joelho de Porco com Arroz de Espigos e Crocante de Mandioca
14.90€
Pork Knee with rice of espigos and crispy manioc
Lombinho de Porco Preto c/ Milhos Fritos e Espinafres
14.90€
Black Pork Loin with Fried corns and Spinach
Medalhão de Vitela c/ Espargos Salteados
Veal medallion with Sautéed Asparagus
15.90€
Pasta and Salads
Massas e Saladas
Tagliatelli de Frango e Portobello
11.90€
ChickenTagliatelli and Portobello
Linguini de Pimentão c/ Camarão e Ameijoas
11.90€
Sweet Pepper Linguini with shrimp and clams
Salada César (alface, frango, queijo, croutons)
7.90€
César Salad ( lettuce, chicken, cheese, crutons)
Salada de Camarão (camarão, alface, mozarela, tomate e ananás)
9.90€
Shrimp Salad( shrimp, lettuce, mozzarella, tomato and pineapple)
Dessert
Sobremesa
Fruta da Época
2.50€
Season Fruit
Bola de Gelado
2.20€
Ice cream
Mousse de Chocolate
3.50€
Chocolat mousse
Crumble de Maçã c/ Gelado de Noz
Apple Crumble with Nut ice cream
4.50€
Tartelete de Limão
4.50€
Limon pie
Espuma de Cocô c/ Bolacha Crocante
4.90€
Coconut foam with crispy wafer
Cheesecake de Tiramisu
4.90€
Tiramisu Cheesecake
Tábua de Queijos Regionais c/ Compota Caseira
7.90€
Regional cheese with homemade Fruit Preserve
And the dessert tastes good with :
E a Sobremesa vai bem com:
Ramos Pinto Collector Reserve (6cl)
Moscatel de Favaios
2.50€
3€
Quinta do Infantado Tawny Reserva (6cl)
3.50€
Fonseca Tawny 20 Anos (6cl)
5.50€
Fonseca Tawny 20 Years (6cl)
Quinta do Infantado Vintage 1997 (6cl)
6€