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Desserts
Dessert Wines By The Glass
Sauvignon Blanc, “Late Harvest”, Trecini
2006, Russian River Valley, California 11
10
Muscadelle, Chambers
NV, Rutherglen, Australia 11
Tri-Star Strawberry Sundae
Crêpe Soufflé
Dulce Monstrell, Bodegas Olivares
2003, Jumilla, Spain 14
Passion Fruit Sauce
Warm Chocolate Tart
Ice Wine, Selaks
2006, East Coast, New Zealand 14
Pistachio Ice Cream
Peanut Butter Chocolate Mousse
Gewurztraminer, “The Precious”, Sineann
2008, Columbia Gorge, Oregon 14
Banana Ice Cream
Peach Gratin
Pedro Jimenez, Toro Albala
1982, Cordoba, Spain 16
Lavender Ice Cream
Carrot Cake
Ginger Ice Cream
Sancerre de St. Charles, Henri Bourgeois
1997, France 23
Blueberry Lemon Meringue Pie
Lemon Sorbet
Port
Caramelized NY Cheesecake
Graham’s, 2003, LBV 11
Berry-Lime Soup / Strawberry Sorbet
Graham’s, 20 Year Old Tawny 23
Profiteroles
Smith Woodhouse, 10 Year Old, Tawny 13
Vanilla Ice Cream
Smith Woodhouse, 1995, LBV 14
Sliced Fruit & Berries
Smith Woodhouse, 2003 18
Quinto do Vesuvio, 2004 15
Ice Cream & Sorbet 7
Pastry Chef Alain Martins
Cognac
Hennessy V.S.O.P 10
Coffee
Hemery V.S. 12
Courvoisier V.S.O.P. 14
Freshly Brewed Coffee..........................4
Remy Martin V.S.O.P. 17
Espresso.................................................5
Cognac Parc X.O. 20
Cappuccino........................................5
Martell X.O. 30
Latte.......................................................5
Martell “Creation” 65
all available decaffeinated
Single Malt Scotch
The Lexington
Talisker 10 Years Old 13
Cointreau, Cognac, Espresso, Steamed Milk
Glenlivet, “Nadurra”, 16 Years Old 15
14
The Dubliner
Glen Scotia 12 Years Old 16
Highland Park 12 Years Old 19
Kahlua, Grand Marnier, Bailey’s, Coffee
14
Laphroaig 10 Years Old 14
4
Macallan 18 Years Old 28
English Breakfast ~ Earl Grey
Bowmore 25 Years Old 48
TEAS
Springbank 10 Years Old 20
Cinnamon ~ Dragon Pearl Jasmine (Green)
Japanese Sencha (Green) ~ Pomegranate Oolong
INFUSIONS
Chamomile ~ Peppermint
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