February, 2007
Diogo Monjardino de Souza Monteiro
Applied Economics and Business Management
Kent Business School, University of Kent
Imperial College Wye Campus
Ashford
Kent TN25 5AH
Phone: +44 (0)2075942694
Fax: +44 (0)2075942838
Email: [email protected] or
[email protected]
Education:
2007
2006
1999
1993
University of Massachusetts - Amherst, Department of Resource Economics:
PhD in Resource Economics
University of Massachusetts - Amherst, Department of Resource Economics:
MSc in Resource Economics.
Agronomic Mediterranean Institute of Saragosse (IAMZ-CIHEAM), Spain:
MSc in Agro-food Marketing.
University of Évora, Portugal:
BSc in Animal Science.
Research and Teaching fields:
Agribusiness and Marketing.
Economics of Food Safety, Information, and Quality.
Supply Chain Management.
Industrial Organization.
Network Economics.
Research and Teaching Experience:
Applied Economics and Business Management, Kent Business School, Wye Campus,
University of Kent (UK)
Lecturer on Marketing
2003–2006 University of Massachusetts - Amherst, Department of Resource Economics
Research Assistant and Guest Lecturer (Food Merchandising and Food Policy).
2002-2003 University of Massachusetts - Amherst, Department of Resource Economics:
Teaching Assistant (Statistics, worked with Professors Richard T. Rogers and Bernard J.
Morzuch).
2000-2002 Escola Superior Agrária de Santarém (Agricultural College of Santarém), Departement
of Economics, Portugal:
Lecturer (Marketing, Microeconomics, and Management).
Escola Superior de Biotecnologia da Universidade Católica – Pólo das Caldas da Rainha
2001
(Portuguese Catholic University – College of Biotechnology), Portugal:
Lecturer (Small Business Management).
2006-
Diogo M. Souza Monteiro
February, 2007
Grants and awards:
2005
2003-2006
1994-1997
Lotta Crabtree fellowship granted by the College of Natural Resources and the
Environment, University of Massachusetts – Amherst.
Fundação para a Ciência e a Tecnologia (Portuguese Foundation for Science and
Technology): PhD Studies Competitive Grant (85 000 Euros).
Fundação Luso Americana (Luso-American Foundation): MSc Studies grant (5000
Euros).
Professional Positions:
1999-2002
1998
1994-1998
Hipocausto, Câmara Municipal de Arronches, Finagra, S.A. - Herdade do Esporão, and
ACOMOR (Portugal):
Independent marketing and business consultant and professional trainer.
Novadelta - Delta Cafés:
Marketing manager, coordinated the coffee supply operation in the EXPO’98, held in
Lisbon from May to September 1998.
Portuguese Ministry of Agriculture, General Direction for Rural Development:
Agri-business technical especialist managed an EU and Portuguese financially supported
program to promote production of Portuguese Protected Designations of Origin (PDO),
Protected Geographical Indications (PGI) and organic farming.
Training
2005
1997
NET Institute - “Conference on Network Economics”, Stern School of Business, New
York University. April 2005.
Advanced Course on "Quality in the Marketing of Agro-food Products" at the
Mediterranean Agronomic Institutes of Zaragoza - International Centre for Advanced
Mediterranean Agronomic Studies (IAMZ-CIHEAM). March 1997.
Publications, Papers, and Presentations:
Articles in Journals:
Traceability Adoption at the Farm Level: An Empirical Analysis of the Portuguese Pear Industry
(2008)
Co-author: Caswell, J. A.
Food Policy (under second revision)
Competition and Credibility of Private Third-party Certification in International Food Supply (2008)
Co-authors: Anders, S. and Rouviere, E.
Journal of International Food and Agribusiness Marketing (under second revision)
Souza Monteiro, D. and Ventura Lucas, M. R. (2001). “Conjoint Measurement of Preferences for
Traditional Cheeses in Lisbon”. British Food Journal Vol. 103, Issue 6, pp. 414-424.
Ventura Lucas, M. R. and Souza Monteiro, D. (2000). “A Importância do Marketing Agro-Alimentar
numa Economia Globalizada” (The Importance of Agro-Food Marketing on a Globalized
Economy). Revista de Ciência Agrárias, Vol. XXIII, Nº 3 and 4, pp. 235-266.
Edited Proceedings:
Souza Monteiro, D. (1998) “Application of (EEC) Regulation 2081/92 and 2082/92 in Portugal, Their
Importance in the Organization and Valuation the Portuguese Traditional Products.” Proceedings of
the International Symposium on the Basis of the Quality of Typical Mediterranean Animal
Products, Wageningen Press, Netherlands.
Presented Papers:
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Diogo M. Souza Monteiro
February, 2007
Modelling the choice of mandatory and voluntary traceability as a tool to mitigate food safety
hazards in food chains (2007)
Paper presented at the V Congress of APDEA, Villa Real (Portugal) 4-6 October
A Congestion Model of Land Use for Housing Development on National Parks (2007)
Paper presented at the V Congress of APDEA, Villa Real (Portugal) 4-6 October
Objectiveness in the Market for Third-Party Certification: What can we learn from market
structure? (2007)
Co-authors: Anders, S. and Rouviere, E.
Contributed Paper prepared for presentation at the 105th EAAE Seminar ‘International Marketing and
International Trade of Quality Food Products’, Bologna, Italy, March 8-10.
Souza Monteiro, D. and Caswell, J. A. (2006)“Traceability Adoption at the Farm Level: An Empirical
Analysis in the Portuguese Pear Industry” Selected Paper accepted for presentation at the 2006
American Agricultural Economics Association (AAEA) Annual Meeting in Long Beach, July 2326.[Forthcoming].
Souza Monteiro, D. and Caswell, J. A. (2006) “Traceability in Multi-Ingredient Food Supply Chains”.
Scientific paper accepted for presentation at the 7th International Conference on Management in
Agri-food chains and Networks, Ede (Netherlands) 1-2 June 2006 [Forthcoming].
Souza Monteiro, D. and Caswell, J. A. (2005) “The Economics of Traceability for Multi-ingredient
Products: A Network Institutional Approach”. Selected Paper presented at the American
Agricultural Economists Association (AAEA) Annual Meeting in Providence, RI.
Souza Monteiro, D. (2005) “Fish Consumption and Guidelines in South-western Europe.” Organized
Symposia presentation at the American Agricultural Economists Association (AAEA) Annual
Meeting in Providence, RI.
Souza Monteiro, D. and Caswell, J. A. (2004) “The Economics of Implementing Traceability in Beef
Supply Chains: Trends in Major Producing and Trading Countries”, presented at the NAREA
Annual Conference in Halifax, Nova Scotia, Canada.
Souza Monteiro, D. and Ventura Lucas, M.R. (2001). “Socio-economic and Demographic
Characteristics of the Portuguese PDO Cheese Consumer”. Paper presented at the 71st European
Association of Agricultural Economists (EAAE) Seminar – Food Consumer in the 21st century in
Zaragoza, Spain.
Ventura Lucas, M. R. and Souza Monteiro, D. (2000). “A Importância do Marketing Agro-Alimentar
numa Economia Globalizada” (The Importance of Agro-Food Marketing in a Globalized
Economy). Portuguese Association of Agricultural Economists Congress (APDEA) in Lisboa,
Portugal.
Souza Monteiro, D. and Ventura Lucas, M. R. (1999). “Identificação das Principais Dimensões
Utilizadas na Eleição de Queijos DOP pelos Consumidores” (Identification of the Main Dimensions
Used by Consumers in the Choice of PDO cheeses’). IX Congresso de Zootecnia (IX congress of
Animal Science) in Porto, Portugal.
Seminars:
Souza Monteiro, D. (2007) “Traceability in Multi-ingredient Food Supply Chains” seminar presented
at the Department of Agricultural and Food Economics University of Reading.
Souza Monteiro, D. (2004) “Sistemas de rastreabilidade em cadeias agro-alimentares” (Traceability
Systems in Agro-food Supply Chains), Conference Series for the Centennial Aniversary of the
Sociedade de Ciências Agrárias de Portugal in Lisboa, Portugal.
Souza Monteiro, D. (2002) “Portuguese PDO Cheese Market – An Evolution of Lisbon Market
Consumer’s Attitudes from 1997 to 2002”. Institut d’Administration des Entreprises, Université de
Pau et Pays d’Adours in Pau, France.
Souza Monteiro, D. (2001) “Quality Labels in the EU: The case of PDOs and PGIs in Portugal”
Department of Resource Economics, University of Massachusetts-Amherst.
Souza Monteiro, D. (1997). “Comercialização de Produtos com Denominação de Origem”, (Marketing
of PDO foods in Portugal), Universidade de Évora in Évora, Portugal.
Working Paper:
Souza Monteiro, D. and Caswell, J. A. (2004) “The Economics of Implementing Traceability in Beef
Supply Chains: Trends in Major Producing and Trading Countries” WP-06 Department of
Resource Economics, University of Massachusetts, Amherst, MA, June 2004.
Work in progress:
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Diogo M. Souza Monteiro
February, 2007
Souza Monteiro, D. and Caswell, J. A. “Can Traceability be a Signalling Mechanism that Facilitates
Contracting?”
Souza Monteiro, D. and Alves, J. “Institutional Arrangements Under Asymmetric Information on
Credence Inputs: Impacts on Firm’s Performance”.
Articles in Journals:
Souza Monteiro, D. and Ventura Lucas, M. R. (2001). “Conjoint Measurement of Preferences for
Traditional Cheeses in Lisbon”. British Food Journal Vol. 103, Issue 6, pp. 414-424.
Ventura Lucas, M. R. and Souza Monteiro, D. (2000). “A Importância do Marketing Agro-Alimentar
numa Economia Globalizada” (The Importance of Agro-Food Marketing on a Globalized
Economy). Revista de Ciência Agrárias, Vol. XXIII, Nº 3 and 4, pp. 235-266.
Edited Proceedings:
Souza Monteiro, D. (1998) “Application of (EEC) Regulation 2081/92 and 2082/92 in Portugal, Their
Importance in the Organization and Valuation the Portuguese Traditional Products.” Proceedings of
the International Symposium on the Basis of the Quality of Typical Mediterranean Animal
Products, Wageningen Press, Netherlands.
Presented Papers:
Souza Monteiro, D., Anders, S, and Rouviere, E. (2007) “Objectiveness in the Market for Third-Party
Certification: What can we learn from market structure?” paper selected for the 105th EAAE
Seminar, Bologna, Italy [Forthcoming].
Souza Monteiro, D. and Caswell, J. A. (2006)“Traceability Adoption at the Farm Level: An Empirical
Analysis in the Portuguese Pear Industry” Selected Paper accepted for presentation at the 2006
American Agricultural Economics Association (AAEA) Annual Meeting in Long Beach, July 2326.
Souza Monteiro, D. and Caswell, J. A. (2006) “Traceability in Multi-Ingredient Food Supply Chains”.
Scientific paper accepted for presentation at the 7th International Conference on Management in
Agri-food chains and Networks, Ede (Netherlands) 1-2 June 2006.
Souza Monteiro, D. and Caswell, J. A. (2005) “The Economics of Traceability for Multi-ingredient
Products: A Network Institutional Approach”. Selected Paper presented at the American
Agricultural Economists Association (AAEA) Annual Meeting in Providence, RI.
Souza Monteiro, D. (2005) “Fish Consumption and Guidelines in South-western Europe.” Organized
Symposia presentation at the American Agricultural Economists Association (AAEA) Annual
Meeting in Providence, RI.
Souza Monteiro, D. and Caswell, J. A. (2004) “The Economics of Implementing Traceability in Beef
Supply Chains: Trends in Major Producing and Trading Countries”, presented at the NAREA
Annual Conference in Halifax, Nova Scotia, Canada.
Souza Monteiro, D. and Ventura Lucas, M.R. (2001). “Socio-economic and Demographic
Characteristics of the Portuguese PDO Cheese Consumer”. Paper presented at the 71st European
Association of Agricultural Economists (EAAE) Seminar – Food Consumer in the 21st century in
Zaragoza, Spain.
Ventura Lucas, M. R. and Souza Monteiro, D. (2000). “A Importância do Marketing Agro-Alimentar
numa Economia Globalizada” (The Importance of Agro-Food Marketing in a Globalized
Economy). Portuguese Association of Agricultural Economists Congress (APDEA) in Lisboa,
Portugal.
Souza Monteiro, D. and Ventura Lucas, M. R. (1999). “Identificação das Principais Dimensões
Utilizadas na Eleição de Queijos DOP pelos Consumidores” (Identification of the Main Dimensions
Used by Consumers in the Choice of PDO cheeses’). IX Congresso de Zootecnia (IX congress of
Animal Science) in Porto, Portugal.
Seminars:
Souza Monteiro, D. (2007) “Traceability in Multi-ingredient Food Supply Chains” Department of
Agricultural and Food Economics University of Reading, Reading (UK) 2nd February 2007.
Souza Monteiro, D. (2004) “Sistemas de rastreabilidade em cadeias agro-alimentares” (Traceability
Systems in Agro-food Supply Chains), Conference Series for the Centennial Aniversary of the
Sociedade de Ciências Agrárias de Portugal in Lisboa, Portugal.
Souza Monteiro, D. (2002) “Portuguese PDO Cheese Market – An Evolution of Lisbon Market
Consumer’s Attitudes from 1997 to 2002”. Institut d’Administration des Entreprises, Université de
Pau et Pays d’Adours in Pau, France.
-4-
Diogo M. Souza Monteiro
February, 2007
Souza Monteiro, D. (2001) “Quality Labels in the EU: The case of PDOs and PGIs in Portugal”
Department of Resource Economics, University of Massachusetts-Amherst.
Souza Monteiro, D. (1997). “Comercialização de Produtos com Denominação de Origem”, (Marketing
of PDO foods in Portugal), Universidade de Évora in Évora, Portugal.
Working Paper:
Souza Monteiro, D. and Caswell, J. A. (2004) “The Economics of Implementing Traceability in Beef
Supply Chains: Trends in Major Producing and Trading Countries” WP-06 Department of
Resource Economics, University of Massachusetts, Amherst, MA, June 2004.
Professional Service:
Reviewer for:
Journal of Agricultural and Resource Economics and Food Policy.
Committee service:
2005-2006 Served on the Search Committee for an Industrial Organization Assistant Professor at
the Dept. of Resource Economics at University of Massachusetts-Amherst.
Organizing committee of the 2nd Workshop in the Series for the USDA-CSREES
2004
National Integrated Food Safety Initiative Grant Prioritizing Opportunities to reduce
Foodborne Disease. University of Massachusetts-Amherst, Amherst, MA (USA),
December 2004.
Memberships in Professional and Scientific Societies:
American Agricultural Economics Association (AAEA).
Ordem dos Engenheiros (Portuguese Engineers Association).
Sociedade de Ciências Agrárias de Portugal (Portuguese Society for Agricultural Sciences), served as a
member of the Financial Council from 2000 to 2002.
Computer skills:
Microsoft Office Package, OpenOffice and NeoOffice, Mathematica, SAS, SPSS, and LaTeX (for PC
and MAC).
Languages:
Portuguese (native language), English and Spanish (spoken, written, and read), French (spoken and
read), and Italian (basic knowledge).
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